Vol. 10 No. 2

Vol. 10, No. 2 (2011)

Biotechnology

161-170 (Paper in Spanish): Antioxidant activity and citotoxic effect of Cladocolea loniceroides (van Tieghem) Kuijt (Loranthaceae)

M.J. Serrano-Maldonado, I. Guerrero-Legarreta, C. de la Paz Pérez-Olvera and J. Soriano-Santos
171-178 (Paper in Spanish): Influence of corn variety on physicochemical characteristics of huitlacoche (Ustilago maydis)

D.J. Pimentel-González, M.E. Rodríguez-Huezo, R.G. Campos-Montiel, A. Trapala-Islas and A.D. Hernández-Fuentes
179-188 (Paper in Spanish): Bioactive peptides released by lactic acid bacteria in commercial fermented milks

L.G. González-Olivares, J. Jiménez-Guzmán, A. Cruz-Guerrero, G. Rodríguez-Serrano, L. Gómez-Ruiz and M. García-Garibay
189-207 (Paper in English): Comparative study for oxygenases produced by Aspergillus niger, ATCC 9642, in solid-state and submerged fermentation

T.C. Flores-Flores, M. Gutiérrez-Rojas, S. Revah and E. Favela-Torres
209-223 (Paper in Spanish): Recombinant protein production in Escherichia coli

Alvaro R. Lara
225-233 (Paper in English): Morphological characterization of aerial hyphae and simulation growth of Fusarium solani under different carbon source for application in the hydrophobic VOCs biofiltration

A. Vergara-Fernández, S. Hernández, J. San Martín-Davison and S. Revah

View Image

235-245 (Paper in Spanish): Statistical evaluation and modeling of the behavior of a fluidized bed granulator

D. Ríos-Morales, C.O. Castillo-Araiza, R.S. Ruiz-Martínez and M.G. Vizcarra-Mendoza

View Image

247-255 (Paper in Spanish): Effect of the thermal alkaline pretreatment on the mesophilic and thermophilic anaerobic digestion of waste activated sludge

S.E. Vigueras-Carmona, F. Ramírez-Vives, A. Noyola-Robles and O. Monroy-Hermosillo
257-271 (Paper in Spanish): Review of design variables and operation conditions in electrocoagulation

M. Piña-Soberanis, A. Martín-Domínguez, C.A. González-Ramírez, F. Prieto-García, A. Guevara-Lara and J.E. García-Espinoza

View Image

273-279 (Paper in English): Assessment of the kinetics of contact angle during the wetting of maltodextrin agglomerates

L.S. Meraz-Torres, M.X. Quintanilla-Carvajal, H. Hernández-Sánchez, D.I. Téllez-Medina, L. Alamilla-Beltrán and G.F. Gutiérrez-López
281-290 (Paper in English): Effect of complementary microwave drying on three shapes of mango slices

J. Villalpando-Guzman, E.J. Herrera-López, L. Amaya-Delgado, M.A. Godoy-Zaragoza, J.C. Mateos-Díaz, J. Rodríguez-González and S. Jaubert-Garibay
291-299 (Paper in English): Cellulose whiskers from agro-industrial banana wastes: Isolation and characterization

G.I. Bolio-López, A. Valadez-González, L. Veleva and A. Andreeva
301-312 (Paper in English): Morphometric characterization of spray-dried microcapsules before and after α-tocopherol extraction

M.X. Quintanilla-Carvajal, L.S. Meraz-Torres, L. Alamilla-Beltrán, J.J. Chanona-Pérez, E. Terres-Rojas, H. Hernández-Sánchez, A.R. Jiménez-Aparicio and G.F. Gutiérrez-López