Velázquez-Gutiérrez, S., E. Alpizar-Reyes, J. Cruz-Olivares, J. Barrera-Pichardo, M. Rodríguez-Huezo, and C. Pérez-Alonso. “Ionic Gelation Encapsulation of Sesame Oil With Sodium Alginate-Nopal Mucilage Blends: Encapsulation Efficiency and Oxidative Stability”. Revista Mexicana De Ingeniería Química, Vol. 19, no. Sup. 1, June 2020, pp. 349-62, doi:10.24275/rmiq/Alim1642.