Vol. 25, No. 1 (2026), IA26665 https://doi.org/10.24275/rmiq/IA26665


Synergistic effect of high hydrostatic pressure, hydrogen peroxide, and a Trametes hirsuta BM-2 enzymatic extract on polyphenol release from Sargassum spp.


 

Authors

M. E. González-Muñoz, K. D. Chikani-Cabrera, E. I. España-Gamboa, P. Machado Bueno-Fernandes, R. Tapia-Tussell, L. Alzate-Gaviria


Abstract

Massive influxes of Sargassum spp. in the Mexican Caribbean, exacerbated by pollution and climate change, pose severe environmental challenges but also represent a promising resource for biorefineries. This study assessed the effect of high hydrostatic pressure (HHP) combined with chemical and enzymatic pretreatments on polyphenol release from Sargassum fluitans and Sargassum natans. Biomass was subjected to HHP (0.101–200 MPa) either alone or with hydrogen peroxide (H₂O₂), a crude enzymatic extract from Trametes hirsuta BM-2, or their sequential application. HHP alone produced no significant effect, but in combination with pretreatments it markedly enhanced polyphenol extraction. Maximum concentrations reached 8.10 and 7.54 mg GAE eq g⁻¹ TS for peroxide and enzymatic treatments at 150 MPa, while the sequential process achieved 16.18 mg GAE eq g⁻¹ TS. Comparable yields using individual treatments at 50 and 150 MPa indicate potential energy savings for scale-up. These results demonstrate that coupling pretreatments with HHP significantly improves phenolic recovery, offering a sustainable strategy to valorize invasive sargassum biomass and reduce its coastal impact.


Keywords

Sargassum spp., high hydrostatic pressure, polyphenols, hydrogen peroxide, laccase, delignification.


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