Vol. 25, No. 2 (2026), Alim26731 https://doi.org/10.24275/rmiq/Alim26731

Interplay between honey properties, carrier composition, and spray-drying performance of Scaptotrigona mexicana honey

 

Authors

V. Carpintero-Tepole, A. Aparicio Saguilán, L. Juárez-Mendoza, F.R. Díaz-Arriaga, G. Jiménez-Jiménez, L.A. Vázquez-León

Abstract

Scaptotrigona mexicana honeys typically exhibit moisture contents above 20%, which reduces their storage stability. In previous studies, spray-drying has been proposed as a strategy to stabilize stingless bee honeys by reducing water content; however, their high sugar content often decreases drying efficiency and powder recovery. In this study, the physicochemical and rheological properties of four S. mexicana honeys were characterized and their relationship with spray-drying yield and powder properties was evaluated. Two carrier systems were tested, combining maltodextrin (MD) and taro starch (TS) at different ratios (MD:TS = 1:0 and 1:1, w:w), using feed mixtures adjusted to 30% total solids. The resulting powders were evaluated in terms of color, moisture content, solubility, hygroscopicity, and process yield. Pearson correlation analysis revealed that the carrier composition had a significant influence on powder properties, with higher MD fractions enhancing both recovery (>50%) and solubility (>90%). These results highlight the importance of selecting the appropriate carrier for enhancing process efficiency and powder properties. The findings contribute to the technological valorization of stingless bee honeys by providing knowledge that may facilitate their stabilization and conversion into powdered form.

Keywords

stingless bee honey, spray-drying, taro starch, maltodextrin, powder recovery.

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